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	<title>Comments on: In memory of Jeremy: Rice and Beans</title>
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		<title>By: susan</title>
		<link>http://ieatfood.net/2012/04/17/in-memory-of-jeremy-rice-and-beans/comment-page-1/#comment-4725</link>
		<dc:creator>susan</dc:creator>
		<pubDate>Fri, 20 Apr 2012 23:18:23 +0000</pubDate>
		<guid isPermaLink="false">http://ieatfood.net/?p=1797#comment-4725</guid>
		<description>I&#039;ve been enjoying the mix of recipes and photos that have been showing up here the past year.  I love love love the raccoon photos and would love to hear more about the care you give them.   There can also never be too many pictures of your cat kids.</description>
		<content:encoded><![CDATA[<p>I&#8217;ve been enjoying the mix of recipes and photos that have been showing up here the past year.  I love love love the raccoon photos and would love to hear more about the care you give them.   There can also never be too many pictures of your cat kids.</p>
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		<title>By: Lisa Goldstein Kieda</title>
		<link>http://ieatfood.net/2012/04/17/in-memory-of-jeremy-rice-and-beans/comment-page-1/#comment-4724</link>
		<dc:creator>Lisa Goldstein Kieda</dc:creator>
		<pubDate>Fri, 20 Apr 2012 04:59:56 +0000</pubDate>
		<guid isPermaLink="false">http://ieatfood.net/?p=1797#comment-4724</guid>
		<description>Hey Renae -

Keep one blog - Renae centralized, as it were.  So I&#039;m okay with spiders and with all manner of lovely beast and fowl.  However, you have not posted enough about what YOU ARE READING.  So -please continue posting your photos of food and animals friends - but also give me your reading recommends.

Your Utah friend, Lisa

PS. I just finished reading:  The Wake of Forgiveness by Bruce Marchart (recommend - 10/10) and am reading In the Garden of Beasts by Erik Larson (recommend - 11/10).

http://www.brucemachart.com/wake/index.php

http://eriklarsonbooks.com/the-books/in-the-garden-of-beasts/

With sincerity, Lisa G/K</description>
		<content:encoded><![CDATA[<p>Hey Renae -</p>
<p>Keep one blog &#8211; Renae centralized, as it were.  So I&#8217;m okay with spiders and with all manner of lovely beast and fowl.  However, you have not posted enough about what YOU ARE READING.  So -please continue posting your photos of food and animals friends &#8211; but also give me your reading recommends.</p>
<p>Your Utah friend, Lisa</p>
<p>PS. I just finished reading:  The Wake of Forgiveness by Bruce Marchart (recommend &#8211; 10/10) and am reading In the Garden of Beasts by Erik Larson (recommend &#8211; 11/10).</p>
<p><a href="http://www.brucemachart.com/wake/index.php" rel="nofollow">http://www.brucemachart.com/wake/index.php</a></p>
<p><a href="http://eriklarsonbooks.com/the-books/in-the-garden-of-beasts/" rel="nofollow">http://eriklarsonbooks.com/the-books/in-the-garden-of-beasts/</a></p>
<p>With sincerity, Lisa G/K</p>
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	<item>
		<title>By: Jes</title>
		<link>http://ieatfood.net/2012/04/17/in-memory-of-jeremy-rice-and-beans/comment-page-1/#comment-4722</link>
		<dc:creator>Jes</dc:creator>
		<pubDate>Fri, 20 Apr 2012 01:21:58 +0000</pubDate>
		<guid isPermaLink="false">http://ieatfood.net/?p=1797#comment-4722</guid>
		<description>I just lose it whenever you post pictures of the racoons.   No, really, there&#039;s squeeling going on in the western half of the state.

Also, as much as I love Depeche Mode and your rambling about it, simply, hell yeah, post your photos here!  I&#039;m a photo person and love seeing yours, so please do keep &#039;em all in one place.  So much easier.  And more fun.  And, as someone who posts non-vegan pictures of food, I&#039;m totally down with the idea of &quot;if you aren&#039;t interested, just scroll on by without looking.&quot;  No need to worry about readership--anyone who leaves is just plain dumb since your writing and your food and your photos are superb.  

And, ((hugs)) on the Jeremy&#039;s birthday.  I know what it means to lose someone like that, not easy.  While I never knew him, I&#039;m sure he would have loved your beans.  They look fantastic.</description>
		<content:encoded><![CDATA[<p>I just lose it whenever you post pictures of the racoons.   No, really, there&#8217;s squeeling going on in the western half of the state.</p>
<p>Also, as much as I love Depeche Mode and your rambling about it, simply, hell yeah, post your photos here!  I&#8217;m a photo person and love seeing yours, so please do keep &#8216;em all in one place.  So much easier.  And more fun.  And, as someone who posts non-vegan pictures of food, I&#8217;m totally down with the idea of &#8220;if you aren&#8217;t interested, just scroll on by without looking.&#8221;  No need to worry about readership&#8211;anyone who leaves is just plain dumb since your writing and your food and your photos are superb.  </p>
<p>And, ((hugs)) on the Jeremy&#8217;s birthday.  I know what it means to lose someone like that, not easy.  While I never knew him, I&#8217;m sure he would have loved your beans.  They look fantastic.</p>
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		<title>By: Josiane</title>
		<link>http://ieatfood.net/2012/04/17/in-memory-of-jeremy-rice-and-beans/comment-page-1/#comment-4719</link>
		<dc:creator>Josiane</dc:creator>
		<pubDate>Thu, 19 Apr 2012 04:10:40 +0000</pubDate>
		<guid isPermaLink="false">http://ieatfood.net/?p=1797#comment-4719</guid>
		<description>The whole squirrel story is too funny! I love the second pic of that set: the all stretched out squirrel over the water is a great mix of cuteness and temerity!

And now I&#039;m craving rice and beans in the middle of the night... Your recipe might have been a very casual, even-more-lax-than-usual thing, you still gave just enough details to make it sound amazing.
I think I&#039;ve already told you that I love your cooking style even when it&#039;s more &quot;suggestion&quot; than &quot;recipe&quot;, because that&#039;s totally how I cook too, to the point that I would find it really hard to guesstimate how much of each ingredients I have used and write down a recipe. I really admire your ability to do so! And I totally get that taking the time to take great pics of your food when you&#039;re hungry must be a pain sometimes...
Feel free to share whatever else you&#039;d like to blog about, I&#039;ll happily follow along! I came for the food, sure, but *you* are what made me stick around, and that involves all that makes you *you* - the food, the photography (vacation pics, infrared pics, etc.), the crafts, the animals, and whatever else is to come. :)</description>
		<content:encoded><![CDATA[<p>The whole squirrel story is too funny! I love the second pic of that set: the all stretched out squirrel over the water is a great mix of cuteness and temerity!</p>
<p>And now I&#8217;m craving rice and beans in the middle of the night&#8230; Your recipe might have been a very casual, even-more-lax-than-usual thing, you still gave just enough details to make it sound amazing.<br />
I think I&#8217;ve already told you that I love your cooking style even when it&#8217;s more &#8220;suggestion&#8221; than &#8220;recipe&#8221;, because that&#8217;s totally how I cook too, to the point that I would find it really hard to guesstimate how much of each ingredients I have used and write down a recipe. I really admire your ability to do so! And I totally get that taking the time to take great pics of your food when you&#8217;re hungry must be a pain sometimes&#8230;<br />
Feel free to share whatever else you&#8217;d like to blog about, I&#8217;ll happily follow along! I came for the food, sure, but *you* are what made me stick around, and that involves all that makes you *you* &#8211; the food, the photography (vacation pics, infrared pics, etc.), the crafts, the animals, and whatever else is to come. <img src='http://ieatfood.net/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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